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Welcome to I.d. Delafield

I.d. Delafield, located at 415 N Genesee St, is a culinary gem nestled in Wisconsin's Lake Country. This restaurant excels in providing a unique dining experience with its thoughtfully crafted small plates featuring fresh ingredients. Signature dishes, such as Grilled Octopus Nigiri and Smoked Pork Empanadas, highlight skillful preparations and bold flavors. Guests rave about the warm ambiance, eclectic design, and attentive service, which create an inviting atmosphere for enjoying meals with friends and family. With each dish bursting with flavor, I.d. Delafield is a must-visit destination for food lovers seeking exceptional dining.

LOCATIONS
  • I.d. Delafield
    415 N Genesee St, Delafield, WI 53018, United States
    415 N Genesee St, Delafield, WI 53018, United States Hotline: +1 262-646-1620

Welcome to I.d. Delafield, a culinary gem nestled in the heart of Lake Country. Located at 415 N Genesee St, Delafield, WI, this exquisite establishment marries a warm, inviting atmosphere with an innovative menu that celebrates the artistry of food. With a phone number of +1 262-646-1620, the team at I.d. Delafield is eager to welcome you into their world of flavors.

Here, every dish recounts a story, masterfully prepared and beautifully presented to delight the senses. The dessert selection is simply exceptional; indulge in the Strawberry Shortcake that features a creamy basil concoction alongside a sweet pea ice cream, all for just US$14.00. Alternatively, the Rhubarb & Custard Tart is a luscious blend of flavors featuring South African milk custard and a delightful rhubarb buttermilk sherbet that whispers of spring. At the same price point, these desserts are a testament to the creative spirit at I.d. Delafield.

As you peruse the menu, don’t miss the savory snacks, such as the Smoked Pork Empanadas. Stuffed with maple creek pork and charred poblanos, these delectable bites are complemented by green mole and pickled red onion for US$17.00. Or delve into the refreshing Hamachi Crudo, described by one satisfying customer as a plateful of exquisite flavor for US$19.00. The truffle fries, paired with aioli and Parmesan, sit at a reasonable US$13.00, guaranteeing a perfect accompaniment to any meal.

The flatbreads are another highlight, with the Sweet Fire Chicken Flatbread topping the chart. With a blend of whipped goat cheese and smoked chicken juxtaposed against the sweetness of habanada jams, this dish balances flavor profiles beautifully at US$18.00. D.K. described I.d. as “culinary small plate delights, expertly prepared,” a sentiment echoed by other patrons who appreciate the detail and craft that goes into each dish.

The atmosphere is as enchanting as the food, described as "eclectically designed and pleasing," making it an ideal spot for dining with friends, family, or colleagues. Stunning reviews applaud the knowledgeable service from staff like Parker and Mike, who ensure every visit feels special and personalized. From birthday celebrations to casual evenings out, I.d. Delafield aims to leave diners with lasting memories.

As a food reviewer of I.d. Delafield, I can assure you that each visit is an exploration of flavor and passion, a culinary experience you will not soon forget. It is no surprise that patrons like Sara Curren proclaim it the best restaurant they've encountered, while other travelers plan return trips just to indulge in the exceptional cuisine. Join us at I.d. Delafield, where every dish is an adventure waiting to be savored.

START YOUR REVIEW OF I.d. Delafield
D K
D K

A gem in the Lake Country! Culinary small plate delights, expertly prepared and presented. A wonderful way to enjoy a meal, snack or beverage with friends, family or colleagues. The atmosphere is eclectically designed and pleasing.

Scott Swosinski
Scott Swosinski

Beautiful setting inside the hotel. Would go there just to have drinks and feel comfortable. The food was special, as we were there for a bourbon tasting. Small bite with each taste of spirit. If this is how they prepare all of their meals, I will be back. Service from folks that know how to treat a customer.

ArTiC BreeZeJR
ArTiC BreeZeJR

Parker was our server tonight and he was phenomenal! His knowledge of the menu and his kind demeanor was a breath of fresh air. All the items we had were perfection and would definitely order again. An unexpected birthday treat was above and beyond...thank you Parker! All the staff were very nice and attentive.

Greta DeCaluwe
Greta DeCaluwe

I.d. was the most wonderful birthday dinner. Our server, Mike, was warm, friendly, and gave us an in-depth overview of the menu and what to expect. The views are lovely, and the food is absolutely outstanding - I don’t even know where to begin! Everything was bursting was flavor. The Japanese milk bread is light and pillowy, topped with the bone marrow butter added an acidic, smoky addition that paired nicely. The tempura mushrooms were excellent (my favorite dish of the evening), pork bao buns offered the perfect bite, and the Korean tacos were a fun build-your-own way to end the dinner. We received an unexpected slice of chocolate cake to celebrate a birthday, and the white chocolate mousse dome was the most beautiful way to end our time at I.d. Everything was amazing and I am looking forward to returning soon.

Sara Curren
Sara Curren

We have traveled, and lived in Chicago for many years. This is the best restaurant that we have ever been to. The chef is a true genius! To say the food was phenomenal is an understatement. The blend of fresh herbs and seasonings is out of this world. Everything is made from scratch combinations of herbs and spices are unique art. We live in Illinois but plan to travel back just for I.d. The ambience is incredible too! We absolutely loved Jayme our server she was top-notch at her job. The entire experience was amazing!

Scott W
Scott W

First time back here since Covid. Glad that we did. Had reservations for 7:00 and got in right away. The dining room had a few large/noisy groups, but they were finishing up and things quieted down. The decor is very classic but casual. Good greeted by our server and ordered a set of drinks. The menu had plenty of items that we liked. There were 4 of us, so we ended up getting 6 different items, and then dessert. Each of the items was very good. Each item came out at a good pace, they were hot, flavorful and good portions. The Lamb Noodle Dish was a favorite, along with the Tacos and Pork Belly Bao. And if you get the Bread Service you will definitely want to try the Smoked Bone Marrow Butter. Great service the entire time (thanks Mike). We will be back.

Laura Williams
Laura Williams

Our company dinner in the wine room was beyond amazing! Parker was the perfect server for us, professional but still having fun with us. He had excellent wine selections and very attentive service. All the food was excellent. The salmon was my favorite!! And order ALL the dessert

P. Kahn
P. Kahn

Stop in for a drink and was pleasantly surprised how nice this place was inside. We had some cocktails at the bar while waiting for our reservation time at a local restaurant. The bartender was very cordial and made some tasty drinks. I'd love to come back here and try the food. My 5 star rating is based off of the bar only as we had drinks and did not eat here.